Learn to cook Nigerian food with confidence
One-on-one classes in local Nigerian and intercontinental dishes with Omolola Folusho. Beginners, confident cooks and kids, live online or in person. Each session runs for at least an hour.
- Live online, in person, and kids classes are all running now
- Sessions from one hour
- Nothing to pay until the schedule and price are confirmed
Choose how you learn
What you can learn
- Local Nigerian dishes: rice dishes, soups, stews, proteins and sides
- Intercontinental dishes
- Or a mix of both, built around what you want to cook
Your teacher: Omolola Folusho
Omolola started out importing local spices, ponmo and other African ingredients, and has been cooking professionally for 6 years. She teaches the way she cooks: practical, at your pace, and with ingredients you can find.
How booking works
- 01
Tell us who is learning, the format and when.
- 02
We confirm the schedule and price with you.
- 03
You say yes, and we start cooking together.
Questions
Both. Live online classes, in-person classes and kids classes are all running now.
Each session is at least one hour.
Omolola Folusho, the founder of NaturelGrub. She started out importing local spices, ponmo and other African ingredients, and has been cooking professionally for 6 years.
Local Nigerian dishes, intercontinental dishes, or a mix of both, at your pace.
Send a request with the format and who is learning, and we will confirm the schedule and price with you before you book.
